Il Cremoso San Salvatore al Caramello selezionato per il SIAL Innovation Award 2024
Il Cremoso San Salvatore al Caramello è candidato al SIAL Innovation Award 2024 per innovazione e qualità nel settore agroalimentare.
Il Cremoso San Salvatore al Caramello è candidato al SIAL Innovation Award 2024 per innovazione e qualità nel settore agroalimentare.
energia da
biodigestore
dal 1/1/2024
kw
riduzione
CO2
dal 1/1/2024
kg
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