energia da
biodigestore
dal 1/1/2025
0
kw
riduzione
CO2
dal 1/1/2025
0
kg
bocconcino, fresh ricottina, smoked bocconcino, plain and stuffed primo sale made with buffalo milk from Latteria San Salvatore, sweet Cilento sausage, Cilento capicollo, onion frittata with eggs from our own farms
wood-fired toasted bread made with Senatore Cappelli durum wheat flour from San Salvatore, anchovies, olives, oregano from the garden of Cucina San Salvatore, and San Salvatore organic EVO oil
bocconcino, fresh ricottina, smoked bocconcino, plain and stuffed primo sale made with buffalo milk from Latteria San Salvatore, aged cow’s milk caciocavallo
aged Cilento soppressata and capicollo, pancetta, sweet Cilento sausage, and artisanal cured ham
250g mozzarella made with buffalo milk from Latteria San Salvatore, artisanal cured ham
rice with saffron, tomato sauce from the garden of Cucina San Salvatore, mozzarella made with buffalo milk from Latteria San Salvatore, veal from the Cilento mountains, coated with breadcrumbs made from Senatore Cappelli flour from San Salvatore, eggs from our own farms
traditional Cilento mixed pasta made with Senatore Cappelli durum wheat from San Salvatore, potatoes, cherry tomatoes, carrots, and celery from the garden of Cucina San Salvatore, San Salvatore organic EVO oil
fresh handmade pasta prepared by our massaie with Senatore Cappelli durum wheat semolina from San Salvatore and eggs from our own farms, Paestum artichokes sautéed in San Salvatore organic EVO oil, goat cacioricotta, and country-style pancetta from the Cilento mountains
fresh handmade pasta prepared by our massaie with Senatore Cappelli durum wheat semolina from San Salvatore, ricotta and buffalo milk mozzarella from Latteria San Salvatore, and slow-cooked tomato sauce made with produce from the garden of Cucina San Salvatore
veal from the Cilento mountains, eggs from the hens of Cucina San Salvatore, breadcrumbs made with Senatore Cappelli flour from San Salvatore, fried in San Salvatore organic EVO oil, served with savory Cremosi from Latteria San Salvatore
country-style beef from the Cilento mountains, goat cacioricotta (Slow Food Presidio), chard and onions from the garden of Cucina San Salvatore, San Salvatore organic EVO oil
fresh potatoes from the garden of Cucina San Salvatore, hand-cut and slow-roasted in San Salvatore organic EVO oil
artisanal pastry with buffalo ricotta cream and artisanal chocolate cream
fluffy leavened pastry, made with fresh eggs from our henhouse
shortcrust pastry from our bakery, made with eggs from our henhouse, wheat, milk, and buffalo ricotta from Latteria San Salvatore, scented with orange blossom
handcrafted infusions with herbs and natural essences from the Azienda Agricola San Salvatore
100% Arabica coffee with reduced caffeine content
yoghurt of our own production made from San Salvatore buffalo milk, white, with cereals, honey or fruit
creamy dessert of our own making with San Salvatore buffalo milk, vanilla, cappuccino, cocoa and hazelnuts, caramel, coconut or strawberry
creamy dessert of our own making with San Salvatore buffalo milk pistachio
ice cream with our own yoghurt made from San Salvatore buffalo milk
water plastic free
spumante brut rosè millesimato, metodo classico, aglianico
spumante brut rosè millesimato, metodo classico, dosaggio zero, aglianico
spumante brut rosè millesimato, metodo classico, extreme, aglianico
igp campania falanghina
igp paestum bianco
igp paestum fiano, senza solfiti aggiunti
igp paestum greco
igp paestum fiano
igp paestum greco
igp paestum fiano
igp paestum fiano vino biologico
igp paestum rosato
igp paestum rosato
igp paestum rosato
igp paestum aglianico
igp paestum aglianico, senza solfiti aggiunti
igp paestum rosso
igp paestum aglianico
igp paestum aglianico
energia da
biodigestore
dal 1/1/2025
kw
riduzione
CO2
dal 1/1/2025
kg
* si avvisa la gentile clientela che negli alimenti e nelle bevande preparati e somministrati in questo esercizio, possono essere contenuti ingredienti o coadiuvanti considerati allergeni
** per avere informazioni sugli allergeni delle farciture e delle torte al taglio rivolgersi al personale di sala
